Fruit Dip IV recipe

All Recipes Best Recipe Appetizers and Snacks Dips and Spreads Recipes Fruit Dip

Ingredients

1 (8 ounce) container frozen whipped topping, thawed
½ (12 fluid ounce) can frozen orange juice concentrate, thawed
1 tablespoon mayonnaise
1 tablespoon confectioners' sugar

Nutrition Info

69.2 calories
carbohydrate: 7.7 g
cholesterol: 0.3 mg
fat: 4.3 g
fiber: 0.1 g
protein: 0.4 g
saturatedFat: 3.2 g
servingSize: -
sodium: 8.7 mg
sugar: 7.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the whipped topping, orange juice, mayonnaise and confectioner's sugar. Serve chilled.

Recipe Yield

2 cups

Recipe Note

A co-worker of mine made this dip. With one taste, I thought of my son's preschool and those sign-up snacks. It's a perfect dip or topping for fruit, and may be made and frozen ahead of time.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Fruit Dip IV, simple recipe Fruit Dip IV, recipe Fruit Dip IV, recipe Fruit Dip IV, Fruit Dip IV recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe fruit, , easy recipes , baking , tasty recipe best recipes