G-ma's Rice recipe
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- 2 tablespoons vegetable oil 2 cups long grain white rice 1 (8 ounce) can tomato sauce 1 teaspoon minced garlic ¼ teaspoon salt 1 teaspoon black pepper 1 teaspoon ground cumin 4 cups water
Nutrition Info
- 207.8 caloriescarbohydrate: 38.9 gcholesterol: : -fat: 3.8 gfiber: 1.1 gprotein: 3.8 gsaturatedFat: 0.6 gservingSize: -sodium: 222.3 mgsugar: 1.2 gtransFat: : -unsaturatedFat: : -
Directions G-ma's Rice
Directions
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In a medium saucepan, heat vegetable oil over medium heat. Brown the rice in the oil until there is a golden texture, stirring frequently. Reduce heat to low, and stir in tomato sauce, garlic, salt, pepper, and cumin. Stir in water. Cover, and cook for about 20 minutes.