Giant Spice Cookies recipe

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Ingredients

1 (18.25 ounce) package spice cake mix
¼ teaspoon baking soda
½ teaspoon ground ginger
¼ cup water
⅓ cup molasses
2 tablespoons vanilla extract

Nutrition Info

260.3 calories
carbohydrate: 46.4 g
cholesterol: : -
fat: 6.4 g
fiber: 1.2 g
protein: 3.1 g
saturatedFat: 2.4 g
servingSize: -
sodium: 383.8 mg
sugar: 29.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

  2. In a large bowl, stir together the cake mix, baking soda and ginger. Make a well in the center and pour in the water, molasses and vanilla. Mix until thoroughly blended. Roll into 10 balls and place them 3 inches apart onto the prepared cookie sheets. Flatten slightly.

  3. Bake for 13 to 15 minutes in the preheated oven, or until the tops are cracked and cookies are firm. Remove from cookie sheets to cool on wire racks.

Recipe Yield

10 cookies

Recipe Note

These cookies are easy and great to eat.

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