Good Potatoes recipe

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Ingredients

7 large potatoes, parboiled and grated
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
¾ cup milk
6 ounces sour cream
1 cup cubed process cheese food
salt and pepper to taste

Nutrition Info

492.7 calories
carbohydrate: 73 g
cholesterol: 36.4 mg
fat: 16.7 g
fiber: 8.4 g
protein: 14.8 g
saturatedFat: 8.6 g
servingSize: -
sodium: 954.8 mg
sugar: 5.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. In a 9x13 inch casserole combine potatoes, mushroom soup, celery soup, milk, sour cream, cubed process cheese food, salt and pepper to taste. Mix well. Cook for 1 hour.

Recipe Yield

6 to 8 servings

Recipe Note

Tasty baked potatoes.

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