Grandpa's Classic Coney Sauce recipe
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- 2 pounds ground beef ½ cup chopped onion 1 ½ cups ketchup ¼ cup white sugar ¼ cup white vinegar ¼ cup prepared yellow mustard ½ teaspoon celery seed ¾ teaspoon Worcestershire sauce ½ teaspoon ground black pepper ¾ teaspoon salt
Nutrition Info
- 186.4 caloriescarbohydrate: 12.8 gcholesterol: 45.9 mgfat: 9.2 gfiber: 0.4 gprotein: 13.5 gsaturatedFat: 3.5 gservingSize: -sodium: 586.1 mgsugar: 11.4 gtransFat: : -unsaturatedFat: : -
Directions Grandpa's Classic Coney Sauce
Directions
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Place the ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. Drain. Transfer the beef and onion to a slow cooker and stir in the ketchup, sugar, vinegar and mustard. Season with celery seed, Worcestershire sauce, pepper and salt. Cover and simmer on Low setting for a few hours before serving.