Great Pumpkin Dessert recipe
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- 1 (15 ounce) can pumpkin puree 1 (12 fluid ounce) can evaporated milk 3 eggs 1 cup white sugar 4 teaspoons pumpkin pie spice 1 (18.25 ounce) package yellow cake mix ¾ cup butter, melted 1 ½ cups chopped walnuts
Nutrition Info
- 261 caloriescarbohydrate: 29.4 gcholesterol: 43.5 mgfat: 14.9 gfiber: 1.3 gprotein: 4.2 gsaturatedFat: 5.4 gservingSize: -sodium: 250.9 mgsugar: 20.1 gtransFat: : -unsaturatedFat: : -
Directions Great Pumpkin Dessert
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well, and pour into a 9x13 inch pan.
Sprinkle dry cake mix over the top, then drizzle with melted butter. Top with walnuts.
Bake at 350 degrees F (175 degrees C) for 1 hour or until a knife inserted near the center comes out clean.