Greek Pasta Salad III recipe
All Recipes Best Recipe Salad Pasta Salad Recipes Tomato Pasta Salad RecipesIngredients
- 8 ounces rotini pasta ½ cup olive oil ½ cup red wine vinegar 1 ½ teaspoons garlic powder 1 ½ teaspoons dried basil leaves 1 ½ teaspoons dried oregano 3 cups sliced mushrooms 15 halved cherry tomatoes ¾ cup crumbled feta cheese ½ cup chopped green onions 1 (4 ounce) can chopped black olives
Nutrition Info
- 189.3 caloriescarbohydrate: 11.7 gcholesterol: 10 mgfat: 14.7 gfiber: 1.6 gprotein: 3.9 gsaturatedFat: 3.4 gservingSize: -sodium: 230 mgsugar: 1.7 gtransFat: : -unsaturatedFat: : -
Directions Greek Pasta Salad III
Directions
-
Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook for 8 to 10 minutes or until al dente, drain.
Mix together cooked pasta, olive oil, vinegar, garlic powder, basil, oregano, mushrooms, tomatoes, Feta cheese, green onions and olives. Cover and chill for at least 2 hours, serve cold.