Greek Salad on a Stick recipe
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- 2 tablespoons dried oregano, or to taste 8 (1/2 inch) cubes feta cheese 8 1/2-inch cucumber slices 8 grape tomatoes 8 Kalamata olives, pitted 8 bamboo toothpicks
Nutrition Info
- 52.7 caloriescarbohydrate: 3.1 gcholesterol: 12.5 mgfat: 3.7 gfiber: 0.9 gprotein: 2.4 gsaturatedFat: 2.2 gservingSize: -sodium: 201.9 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Greek Salad on a Stick
Directions
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Pour oregano into a shallow bowl. Roll each feta cheese cube in oregano to coat.
Thread 1 cucumber, 1 tomato, 1 olive, and 1 feta cube onto a toothpick. Repeat with remaining toothpicks.