Green Avocado Leek Dip recipe
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- 1 tablespoon olive oil 1 leek, chopped 1 avocado, peeled and pitted ¼ cup prepared horseradish, or to taste 1 lemon, juiced salt to taste
Nutrition Info
- 136.3 caloriescarbohydrate: 12 gcholesterol: : -fat: 11 gfiber: 5.5 gprotein: 1.8 gsaturatedFat: 1.6 gservingSize: -sodium: 55.6 mgsugar: 2.4 gtransFat: : -unsaturatedFat: : -
Directions Green Avocado Leek Dip
Directions
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Heat olive oil in a skillet over medium heat, cook and stir leek until lightly browned, 5 to 10 minutes. Add avocado and horseradish, cook, mashing avocado with a wooden spoon, until heated through, 2 to 3 minutes. Stir lemon juice and salt into avocado-leek mixture.
Blend avocado-leek mixture in a blender until desired consistency is reached.