Grilled Asparagus recipe

All Recipes Best Recipe Side Dish Vegetables Asparagus

Ingredients

1 pound fresh asparagus spears, trimmed
1 tablespoon olive oil
salt and pepper to taste

Nutrition Info

52.5 calories
carbohydrate: 4.4 g
cholesterol: : -
fat: 3.5 g
fiber: 2.3 g
protein: 2.5 g
saturatedFat: 0.5 g
servingSize: -
sodium: 2.3 mg
sugar: 2.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat grill for high heat.

  2. Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.

  3. Grill over high heat for 2 to 3 minutes, or to desired tenderness.

Recipe Yield

4 servings

Recipe Note

The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.

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