Grilled Swordfish recipe

All Recipes Best Recipe Seafood Fish

Ingredients

4 (8 ounce) swordfish steaks
½ cup teriyaki sauce
2 tablespoons margarine, softened
1 teaspoon garlic powder

Nutrition Info

349.6 calories
carbohydrate: 6.2 g
cholesterol: 86.4 mg
fat: 14.2 g
fiber: 0.1 g
protein: 46.2 g
saturatedFat: 3.4 g
servingSize: -
sodium: 1621.5 mg
sugar: 5.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat outdoor grill for medium heat.

  2. Marinate swordfish in teriyaki sauce for 5 minutes per side.

  3. Lightly oil grill grate. Grill steaks, basting frequently with melted margarine, for 5 to 6 minutes per side, or until fish flakes easily with a fork. Season with garlic powder, and serve.

Recipe Yield

4 Servings

Recipe Note

A quick and simple swordfish recipe perfect for any night of the week.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Grilled Swordfish, simple recipe Grilled Swordfish, recipe Grilled Swordfish, recipe Grilled Swordfish, Grilled Swordfish recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe grilled, , easy recipes , baking , tasty recipe best recipes