Honey Glazed Chicken recipe

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Ingredients

¼ cup honey
2 tablespoons soy sauce
⅛ teaspoon red pepper flakes
1 ½ tablespoons olive oil
2 skinless, boneless chicken breast halves, cut into bite-size pieces

Nutrition Info

178.9 calories
carbohydrate: 18.1 g
cholesterol: 33.6 mg
fat: 6.5 g
fiber: 0.1 g
protein: 12.8 g
saturatedFat: 1.1 g
servingSize: -
sodium: 481.2 mg
sugar: 17.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk honey, soy sauce, and red pepper flakes in a bowl.

  2. Heat olive oil in a skillet over medium heat, cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.

Recipe Yield

4 servings

Recipe Note

I received this recipe from a friend of mine and have used this for years. My family requests this one often. It's a light meal that everyone will enjoy. Serve with steamed rice.

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