Honey Sriracha Chicken recipe

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Ingredients

3 cups water
1 pound chicken breasts
3 tablespoons honey
3 tablespoons sriracha sauce
3 tablespoons soy sauce
1 clove garlic, minced
⅛ teaspoon red pepper flakes

Nutrition Info

176 calories
carbohydrate: 15.3 g
cholesterol: 58.5 mg
fat: 2.3 g
fiber: 0.5 g
protein: 22.9 g
saturatedFat: 0.7 g
servingSize: -
sodium: 1206.7 mg
sugar: 13.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water, chicken, honey, sriracha sauce, soy sauce, garlic, and red pepper flakes in a slow cooker.

  2. Cook until chicken is tender, 6 hours on High or 8 hours on Low.

Recipe Yield

4 servings

Recipe Note

Slow cooker chicken in a honey sriracha sauce.

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