Instant Pot® Steel-Cut Oats recipe

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Ingredients

3 cups water
1 cup steel-cut oats

Nutrition Info

300 calories
carbohydrate: 54 g
cholesterol: : -
fat: 5 g
fiber: 8 g
protein: 10 g
saturatedFat: 1 g
servingSize: -
sodium: 10.7 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water and oats in an electric pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions, set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.

  2. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes.

Recipe Yield

2 servings

Recipe Note

Steel-cut oats and the Instant Pot®: Two of my favorite 'discoveries' from the last 10 years. Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc.

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