Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas recipe
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- 12 (8-inch) Mission Super Soft Fajita Grande Tortillas 1 (12 ounce) package Johnsonville® Chipotle Monterey Jack Cheese Chicken Sausage, chopped 1 red bell pepper, finely chopped 3 green onions, chopped 3 cups shredded Colby Jack cheese ¼ cup Salsa
Nutrition Info
- 1316.2 caloriescarbohydrate: 59.8 gcholesterol: 425.6 mgfat: 75.4 gfiber: 2.6 gprotein: 74.4 gsaturatedFat: 27.9 gservingSize: -sodium: 3662.5 mgsugar: 2.4 gtransFat: : -unsaturatedFat: : -
Directions Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas
Directions
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Place 3 tortillas on a large greased baking sheet. Sprinkle each with sausage, red pepper, green onion and cheese. Top each with a tortilla.
Place baking sheet on the center oven rack, preheat the oven's broiler.
Broil for 2 minutes on each side or until golden brown.
Cut into wedges.
Repeat with remaining ingredients.
Serve with salsa, if desired.