Kamikaze Burgers recipe
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- 1 pound lean ground beef ¼ cup minced onion 2 cloves garlic, minced salt and pepper to taste 4 hamburger buns 4 tablespoons wasabi paste 4 tablespoons mayonnaise 4 slices Cheddar cheese
Nutrition Info
- 604 caloriescarbohydrate: 32.5 gcholesterol: 114.1 mgfat: 36 gfiber: 1.1 gprotein: 33.6 gsaturatedFat: 13.5 gservingSize: -sodium: 845.8 mgsugar: 3.4 gtransFat: : -unsaturatedFat: : -
Directions Kamikaze Burgers
Directions
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In a large bowl, mix ground beef, onion and garlic. Season with salt and pepper, and shape into 4 patties.
Preheat an outdoor grill for medium heat, and lightly oil grate.
Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
Prepare buns by spreading 1 tablespoon of wasabi on the bottom half, and 1 tablespoon mayonnaise on the top half. Top burgers with a slice of cheese, and sandwich inside the buns.