Lazy Lasagna II recipe
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- 1 ½ pounds ground beef 1 small onion, chopped 1 (28 ounce) jar spaghetti sauce 3 pounds frozen cheese ravioli, thawed 4 cups shredded mozzarella cheese
Nutrition Info
- 806.4 caloriescarbohydrate: 70.4 gcholesterol: 157 mgfat: 35.8 gfiber: 7.5 gprotein: 49.8 gsaturatedFat: 17.1 gservingSize: -sodium: 1084.2 mgsugar: 13.4 gtransFat: : -unsaturatedFat: : -
Directions Lazy Lasagna II
Directions
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Preheat oven to 375 degrees F (190 degrees C).
In a skillet over medium heat, brown ground beef with onion, drain grease. Pour in spaghetti sauce and simmer 5 minutes.
In a 9x13 inch baking dish, spread enough sauce and beef to cover bottom and put a layer of ravioli down end to end. Spread a layer of sauce and cheese just like you would with regular lasagna. Keep layering and finish with sauce on top.
Bake uncovered in a preheated oven for 1 hour. Let sit for 5 minutes before serving.