Lemonade Frosting recipe

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Ingredients

2 cups heavy whipping cream
2 tablespoons white sugar
3 fluid ounces frozen pink lemonade concentrate, thawed

Nutrition Info

121 calories
carbohydrate: 5.6 g
cholesterol: 40.8 mg
fat: 11 g
fiber: : -
protein: 0.6 g
saturatedFat: 6.9 g
servingSize: -
sodium: 11.6 mg
sugar: 4.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large glass, metal, or ceramic bowl beat whipping cream, sugar, and pink lemonade until fluffy and peaks form. Use immediately.

Recipe Yield

4 cups

Recipe Note

Tangy lemonade flavored whipped cream frosting works very well with yellow or white cakes.

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