Maple BBQ Salmon Steaks recipe
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- 1 cup BBQ sauce ½ cup maple syrup 2 tablespoons Dijon mustard 1 clove garlic, minced 4 salmon steaks
Nutrition Info
- 390.3 caloriescarbohydrate: 50.9 gcholesterol: 56.5 mgfat: 11.3 gfiber: 0.4 gprotein: 19.9 gsaturatedFat: 2.3 gservingSize: -sodium: 945.3 mgsugar: 39.7 gtransFat: : -unsaturatedFat: : -
Directions Maple BBQ Salmon Steaks
Directions
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Combine BBQ sauce, maple syrup, Dijon mustard, and garlic in a large resealable plastic bag. Add salmon steaks and marinate for at least 45 minutes.
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with foil.
Place salmon on the baking sheet. Drizzle marinade over salmon.
Bake in the preheated oven, turning halfway through, until salmon flakes easily with a fork, about 20 minutes.