Melon Maple Frozen Yogurt recipe

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Ingredients

3 cups low-fat vanilla yogurt
2 cups diced very ripe cantaloupe
1 cup diced fresh pineapple
½ cup turbinado sugar
2 tablespoons maple syrup

Nutrition Info

160.5 calories
carbohydrate: 33.8 g
cholesterol: 4.6 mg
fat: 1.3 g
fiber: 0.6 g
protein: 5 g
saturatedFat: 0.8 g
servingSize: -
sodium: 72.3 mg
sugar: 32.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix yogurt, cantaloupe, pineapple, turbinado sugar, and yogurt in a bowl. Process yogurt mixture in an ice cream maker according to manufacturers' instructions. Serve immediately or freeze.

Recipe Yield

8 servings

Recipe Note

Melon maple frozen yogurt!

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