Microwave Pralines recipe

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Ingredients

1 ½ cups brown sugar
.66 cup heavy cream
⅛ teaspoon salt
2 tablespoons margarine
1 ½ cups pecan halves
1 teaspoon vanilla extract

Nutrition Info

86.6 calories
carbohydrate: 9.8 g
cholesterol: 6 mg
fat: 5.4 g
fiber: 0.4 g
protein: 0.5 g
saturatedFat: 1.4 g
servingSize: -
sodium: 19.2 mg
sugar: 9.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large, microwave safe bowl, combine sugar, cream, salt, margarine and pecans. Microwave 9 minutes on high, stirring once. Let rest 1 minute. Stir in vanilla and continue to stir 3 minutes more. Drop by teaspoonfuls onto buttered waxed paper. (If mixture is runny, allow to cool 30 seconds more and try again.)

Recipe Yield

3 dozen

Recipe Note

Brown sugar, cream, salt, margarine and pecans are microwaved then flavored with vanilla and dropped onto waxed paper to cool into bite sized pralines.

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