Mini Ham And Cheese Rolls recipe

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Ingredients

2 tablespoons dried minced onion
1 tablespoon prepared mustard
2 tablespoons poppy seeds
½ cup margarine, melted
24 dinner rolls
½ pound chopped ham
½ pound thinly sliced Swiss cheese

Nutrition Info

145.4 calories
carbohydrate: 10.2 g
cholesterol: 17.6 mg
fat: 9 g
fiber: 0.8 g
protein: 5.7 g
saturatedFat: 3 g
servingSize: -
sodium: 276.5 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.

  3. Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.

  4. Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.

Recipe Yield

24 mini sandwiches

Recipe Note

These are fantastic for both a super bowl party or a luncheon tea. They are addictive, so be sure to make an extra batch.

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