Miracle Baking Powder Pie Crust recipe

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Ingredients

3 cups all-purpose flour
1 ¼ teaspoons salt
2 teaspoons baking powder
6 tablespoons ice water
1 tablespoon white sugar
1 cup shortening

Nutrition Info

201.9 calories
carbohydrate: 18.8 g
cholesterol: : -
fat: 13 g
fiber: 0.6 g
protein: 2.4 g
saturatedFat: 3.2 g
servingSize: -
sodium: 243.3 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, combine flour, salt, baking powder and sugar.

  2. Place 1/2 cup of flour mixture in a small bowl, and stir in water until smooth.

  3. Cut shortening into remaining flour mixture until it looks like coarse meal. Blend in the flour-water mixture.

  4. Wrap dough and chill in refrigerator.

Recipe Yield

2 crusts

Recipe Note

My favorite crust for fruit pies. Always tender and flaky!

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