Mocha Java Bread recipe
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- ¾ cup warm water (110 degrees F/45 degrees C) 1 ¾ cups bread flour 1 tablespoon dry milk powder 1 teaspoon salt 1 ½ tablespoons butter ¼ cup rye flour 2 tablespoons brown sugar 1 egg 1 tablespoon mocha flavored instant coffee mix ¼ cup chopped almonds 2 teaspoons active dry yeast
Nutrition Info
- 154.6 caloriescarbohydrate: 23.6 gcholesterol: 23.3 mgfat: 4.5 gfiber: 1.5 gprotein: 5.1 gsaturatedFat: 1.5 gservingSize: -sodium: 257.7 mgsugar: 3.4 gtransFat: : -unsaturatedFat: : -
Directions Mocha Java Bread
Directions
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Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).