No-Cook Elvis Overnight Oatmeal recipe
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- ⅓ cup vanilla soy milk ¼ cup plain Greek yogurt ¼ cup rolled oats ½ banana, mashed 1 tablespoon honey 1 tablespoon creamy peanut butter 1 tablespoon unsweetened cocoa powder ½ tablespoon chia seeds 1 pinch salt
Nutrition Info
- 421.9 caloriescarbohydrate: 58.3 gcholesterol: 11.3 mgfat: 17.8 gfiber: 8.1 gprotein: 14.3 gsaturatedFat: 5.2 gservingSize: -sodium: 302.5 mgsugar: 30.8 gtransFat: : -unsaturatedFat: : -
Directions No-Cook Elvis Overnight Oatmeal
Directions
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Mix soy milk, Greek yogurt, oats, banana, honey, peanut butter, cocoa powder, chia seeds, and salt in a sealable Mason jar or container. Refrigerate for at least 4 hours before serving.