No Crust Strawberry Pie recipe
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- 24 ounces fresh strawberries 1 (2.1 ounce) package sugar-free cook and serve vanilla pudding mix 1 (.6 ounce) package sugar-free strawberry flavored Jell-O® 2 cups water
Nutrition Info
- 56.7 caloriescarbohydrate: 14.2 gcholesterol: : -fat: 0.3 gfiber: 1.7 gprotein: 1 gsaturatedFat: : -servingSize: -sodium: 157.6 mgsugar: 4.3 gtransFat: : -unsaturatedFat: : -
Directions No Crust Strawberry Pie
Directions
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Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.
In a medium saucepan combine pudding mix, gelatin mix, and water. Stir well and bring to a full boil. Pour mixture over strawberries and refrigerate for 4 to 6 hours. Top with light frozen whipped topping prior to serving, if desired.