Orange Juice Muffins with Honey Spread recipe
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- 2 cups buttermilk baking mix 2 tablespoons white sugar 1 egg 1 teaspoon orange zest ⅔ cup orange juice 2 tablespoons white sugar 1 teaspoon ground cinnamon ½ cup margarine ½ cup honey
Nutrition Info
- 205.7 caloriescarbohydrate: 32 gcholesterol: 15.5 mgfat: 8.2 gfiber: 0.2 gprotein: 2.5 gsaturatedFat: 1.5 gservingSize: -sodium: 479 mgsugar: 17.8 gtransFat: : -unsaturatedFat: : -
Directions Orange Juice Muffins with Honey Spread
Directions
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Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.
Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.
Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.
To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.