Peanut Butter Bars I recipe

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Ingredients

1 cup butter or margarine, melted
2 cups graham cracker crumbs
2 cups confectioners' sugar
1 cup peanut butter
1 ½ cups semisweet chocolate chips
4 tablespoons peanut butter

Nutrition Info

531.5 calories
carbohydrate: 49.2 g
cholesterol: 40.7 mg
fat: 36.6 g
fiber: 3.2 g
protein: 8.8 g
saturatedFat: 16.5 g
servingSize: -
sodium: 319.7 mg
sugar: 37.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.

  2. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the 4 tablespoons peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.

Recipe Yield

1 - 9x13 inch pan

Recipe Note

These peanut butter bars taste just like peanut butter cups.

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