Peanut Butter Chip Cookies I recipe

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Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1 cup butter flavored shortening
1 cup white sugar
½ cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
1 ⅔ cups peanut butter chips

Nutrition Info

213.9 calories
carbohydrate: 23.3 g
cholesterol: 12.4 mg
fat: 11.3 g
fiber: 0.2 g
protein: 4.1 g
saturatedFat: 5.7 g
servingSize: -
sodium: 80.9 mg
sugar: 16 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix together dry ingredients with a whisk. Cream sugars, shortening, and vanilla. Add eggs, one at a time. Beat well. Stir in chips. Gradually add dry mixture, mixing well.

  3. Drop by spoonful onto ungreased cookie sheet. Bake for 8 to 10 minutes. Remove from pan to cool. Enjoy!

Recipe Yield

5 dozen

Recipe Note

Rich cookies with peanut butter chips.

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