Peanut Butter Chocolate Waffle Sandwich recipe

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Ingredients

2 frozen waffles
1 cup chocolate chips, or to taste
2 tablespoons peanut butter

Nutrition Info

1195.4 calories
carbohydrate: 142.5 g
cholesterol: 9.8 mg
fat: 73.6 g
fiber: 13.4 g
protein: 19.7 g
saturatedFat: 34.3 g
servingSize: -
sodium: 614.4 mg
sugar: 98 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place waffles in the toaster oven and cook until halfway done, 2 to 3 minutes. Spread chocolate chips over waffles and return to toaster oven, cook until chocolate melts, 2 to 3 minutes.

  2. Spread chocolate evenly around waffle using a fork or toothpick. Spread peanut butter over chocolate layer. Close waffles together making a sandwich.

Recipe Yield

1 serving

Recipe Note

This a little breakfast snack for a person with a big sweet tooth! I created this one myself. It is really simple to make and is delicious! Use a toaster oven or oven to make the waffles.

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