Plain and Simple Sourdough Bread recipe

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Ingredients

¾ cup warm water (110 degrees F/45 degrees C)
1 cup sourdough starter
1 ½ teaspoons salt
2 ⅔ cups bread flour
1 ½ teaspoons active dry yeast

Nutrition Info

31.4 calories
carbohydrate: 6 g
cholesterol: 0.1 mg
fat: 0.1 g
fiber: 0.5 g
protein: 1.6 g
saturatedFat: : -
servingSize: -
sodium: 295.7 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Add all ingredients in order suggested by your manufacturer.

  2. Select white bread setting and push start.

Recipe Yield

1 -1/2 pound loaf

Recipe Note

Simple sourdough bread for the bread machine.

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