Quick and Easy Ketchup recipe
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- 1 (12 ounce) can tomato paste ½ cup frozen apple juice concentrate, thawed 1 tablespoon distilled white vinegar ¾ cup cold water 1 teaspoon paprika ½ teaspoon salt ¼ teaspoon ground thyme ¼ teaspoon garlic powder ⅛ teaspoon onion powder ⅛ teaspoon ground allspice ⅛ teaspoon ground cumin
Nutrition Info
- 16.3 caloriescarbohydrate: 3.9 gcholesterol: : -fat: 0.1 gfiber: 0.5 gprotein: 0.5 gsaturatedFat: : -servingSize: -sodium: 120.6 mgsugar: 3 gtransFat: : -unsaturatedFat: : -
Directions Quick and Easy Ketchup
Directions
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Stir the tomato paste, apple juice concentrate, and vinegar together in a glass bowl. Pour the water into the bowl and continue stirring until smooth. Add the paprika, salt, thyme, garlic powder, onion powder, allspice, and cumin, stir to combine. Refrigerate at least 4 hours before using.