Quick and Easy Tater Tot Casserole recipe
All Recipes Best Recipe Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨Ingredients
- 1 pound ground beef 1 pinch garlic powder salt and pepper to taste 1 (32 ounce) package tater tots, thawed 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of celery soup 1 (10.75 ounce) can milk 1 pinch garlic powder
Nutrition Info
- 509 caloriescarbohydrate: 46.9 gcholesterol: 62.3 mgfat: 29.7 gfiber: 3.9 gprotein: 21.5 gsaturatedFat: 8.2 gservingSize: -sodium: 1384.9 mgsugar: 4.8 gtransFat: : -unsaturatedFat: : -
Directions Quick and Easy Tater Tot Casserole
Directions
-
Preheat oven to 375 degrees F (190 degrees C).
Crumble hamburger into a 9x13 inch baking pan. Sprinkle meat with garlic powder, salt and pepper. Cover the hamburger with tater tots.
In a bowl, stir together mushroom soup, celery soup and milk. Pour the soup mixture over the potatoes and hamburger and sprinkle with additional garlic powder.
Bake in preheated oven for 60 minutes.