Quick Chocolate Frosting recipe

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Ingredients

5 ⅓ tablespoons butter, softened
½ cup unsweetened cocoa powder
1 pinch salt
3 tablespoons boiling water
1 ½ cups confectioners' sugar

Nutrition Info

55.8 calories
carbohydrate: 8.5 g
cholesterol: 6.8 mg
fat: 2.8 g
fiber: 0.5 g
protein: 0.4 g
saturatedFat: 1.8 g
servingSize: -
sodium: 25.1 mg
sugar: 7.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.

  2. Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.

  3. Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.

Recipe Yield

3 cups

Recipe Note

Great on the Chocolate Walnut Cookies!

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