Raspberry Rum Chill recipe

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Ingredients

½ cup red raspberries
4 cups ice cubes, crushed, divided
1 cup orange juice
1 cup coconut-flavored rum (such as Malibu®)

Nutrition Info

95.9 calories
carbohydrate: 13 g
cholesterol: : -
fat: 0.1 g
fiber: 0.8 g
protein: 0.4 g
saturatedFat: : -
servingSize: -
sodium: 11.7 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend raspberries and 1/2 of the ice cubes in a blender until evenly combined, add orange juice and blend. Add the remaining ice cubes and rum to raspberry mixture, blend until smooth.

Recipe Yield

6 servings

Recipe Note

A frozen and fruity rum slushie. Perfect for cookouts, parties, or enjoying your evening!

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