Real Strawberry Frosting recipe
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- 1 cup fresh strawberries 1 cup butter 1 cup confectioners' sugar, sifted 1 teaspoon vanilla extract 2 ½ cups confectioners' sugar, sifted, divided
Nutrition Info
- 188.7 caloriescarbohydrate: 25 gcholesterol: 27.1 mgfat: 10.3 gfiber: 0.2 gprotein: 0.2 gsaturatedFat: 6.5 gservingSize: -sodium: 73 mgsugar: 24.3 gtransFat: : -unsaturatedFat: : -
Directions Real Strawberry Frosting
Directions
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Place strawberries in a blender, puree until smooth.
Transfer strawberry puree to a saucepan over medium heat, bring to a boil, stirring often, until puree is reduced by at least half, about 20 minutes. Remove from heat and cool completely.
Beat butter with an electric mixer in a bowl until light and fluffy.
Beat 1 cup confectioners' sugar into butter until just blended.
Beat 2 tablespoons strawberry puree and vanilla extract into butter mixture until just blended.
Repeat with 1 cup confectioners' sugar, followed by 2 tablespoons strawberry puree two more times.
Beat last 1/2 cup confectioners' sugar into mixture until just blended.