Really Nice Spice Cookies recipe

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Ingredients

¾ cup unsalted butter, softened
⅓ cup packed light brown sugar
½ cup dark brown sugar
1 egg
¾ cup sifted all-purpose flour
2 teaspoons ground cinnamon
¼ teaspoon ground nutmeg
½ teaspoon ground ginger

Nutrition Info

91.9 calories
carbohydrate: 9.2 g
cholesterol: 23 mg
fat: 6 g
fiber: 0.2 g
protein: 0.7 g
saturatedFat: 3.7 g
servingSize: -
sodium: 5.5 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

  2. In a large bowl, cream together the butter, light brown sugar and dark brown sugar until smooth. Beat in the egg until well blended. Combine the flour, cinnamon, nutmeg and ginger, stir into the creamed mixture to form a stiff dough. Knead lightly in the bowl for a few turns. Shape dough into 25 small balls. Place balls 2 inches apart onto the prepared cookie sheets and flatten slightly.

  3. Bake for 8 to 10 minutes in the preheated oven, or until golden.

Recipe Yield

2 dozen

Recipe Note

I used the Nice Spice Cookie recipe minus the lemon zest and I added almost 1/2 cup of Dark Brown Sugar which gave the cookies a very different flavor.

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