Red Velvet Milkshake recipe

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Ingredients

1 cup chocolate ice cream
½ cup milk
3 tablespoons red velvet cake mix
1 tablespoon cream cheese frosting
2 tablespoons whipped cream, or to taste

Nutrition Info

545 calories
carbohydrate: 76.7 g
cholesterol: 59.2 mg
fat: 23.9 g
fiber: 2.1 g
protein: 10.4 g
saturatedFat: 13.1 g
servingSize: -
sodium: 341.5 mg
sugar: 52.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend ice cream, milk, cake mix, and frosting together in a blender until smooth, pour into a glass and top with whipped cream.

Recipe Yield

1 serving

Recipe Note

Red velvet cake mix transforms the traditional milkshake recipe into a red velvet lover's dream. This indulgent and brilliantly hued recipe is perfect for Valentine's Day, the holidays, or any day of the week. Add additional ice cream for a thicker milkshake.

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