Rocket and Parma Ham Salad recipe

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Ingredients

1 (7 ounce) bag arugula
7 ounces Parma ham, torn into thin strips
¼ cup olive oil
¼ cup balsamic vinegar

Nutrition Info

495.2 calories
carbohydrate: 8.3 g
cholesterol: 88.4 mg
fat: 40.1 g
fiber: 1.6 g
protein: 29.2 g
saturatedFat: 8.2 g
servingSize: -
sodium: 1944.2 mg
sugar: 6.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Arrange arugula on a large, flat platter.

  2. Top arugula with Parma ham.

  3. Drizzle olive oil and balsamic vinegar over the salad.

Recipe Yield

2 servings

Recipe Note

This is a very simple and tasty recipe for a beautiful-looking salad which can be an elegant dinner party starter or a mid-day snack.

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