Rudolph-Tini recipe

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Ingredients

2 fluid ounces vodka
1 fluid ounce hazelnut liqueur, such as Frangelico
1 fluid ounce coconut flavored rum
1 fluid ounce half-and-half cream
2 (4 inch) cinnamon sticks
1 maraschino cherry

Nutrition Info

413.7 calories
carbohydrate: 48.9 g
cholesterol: 11.2 mg
fat: 4 g
fiber: 19.1 g
protein: 2.3 g
saturatedFat: 2.3 g
servingSize: -
sodium: 26.5 mg
sugar: 12.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the vodka, hazelnut liqueur, rum, and half-and-half into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, garnish with the cinnamon sticks to look like antlers, and the cherry on the rim to look like a nose.

Recipe Yield

1 cocktail

Recipe Note

Cinnamon sticks and a cherry are used as the antlers and reindeer nose on the edge of the glass for garnish!

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