Sesame-Ginger Vinaigrette recipe

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Ingredients

¼ cup sesame oil
¼ cup rice vinegar
1 tablespoon sliced green onion
2 teaspoons minced fresh ginger
2 teaspoons maple syrup
¼ teaspoon salt
¼ teaspoon ground black pepper

Nutrition Info

130.7 calories
carbohydrate: 2.6 g
cholesterol: : -
fat: 13.6 g
fiber: 0.1 g
protein: 0.1 g
saturatedFat: 1.9 g
servingSize: -
sodium: 146.1 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place sesame oil, rice vinegar, green onion, ginger, maple syrup, salt, and pepper in a screw-top jar. Cover and shake well to combine.

Recipe Yield

1 /2 cup

Recipe Note

Perfect for marinades and salads, this sesame-ginger vinaigrette is both healthy and delicious.

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