Simple French Toast in a Cup recipe

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Ingredients

1 tablespoon butter
¼ cup milk
1 egg, beaten
¼ teaspoon ground cinnamon
¼ teaspoon white sugar
¼ teaspoon vanilla extract
2 slices bread, cut into cubes

Nutrition Info

345.4 calories
carbohydrate: 30.2 g
cholesterol: 221.4 mg
fat: 19.3 g
fiber: 1.5 g
protein: 12.3 g
saturatedFat: 10 g
servingSize: -
sodium: 517.5 mg
sugar: 6.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.

  2. Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.

  3. Microwave on High until set, about 90 seconds.

Recipe Yield

1 serving

Recipe Note

A quick and easy breakfast or lunch that you can modify to suite your taste. My 4 kids all love this. Try it with raisin bread too!

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