Slightly Spicy Roasted Red Pepper Dip recipe

All Recipes Best Recipe Appetizers and Snacks Spicy

Ingredients

2 tablespoons olive oil
2 cloves garlic, minced
2 roasted red bell peppers
2 teaspoons red wine vinegar
1 teaspoon sriracha sauce
½ teaspoon paprika
½ teaspoon salt
¼ teaspoon black pepper

Nutrition Info

41.2 calories
carbohydrate: 2 g
cholesterol: : -
fat: 3.6 g
fiber: 0.3 g
protein: 0.4 g
saturatedFat: 0.5 g
servingSize: -
sodium: 275.9 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat olive oil in a small skillet over medium-high heat. Saute garlic in hot oil until fragrant, about 1 minute.

  2. Blend garlic, red bell peppers, red wine vinegar, sriracha sauce, paprika, salt, and black pepper in a blender until smooth.

Recipe Yield

1 cup

Recipe Note

Delicious slightly spicy dip.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Slightly Spicy Roasted Red Pepper Dip, simple recipe Slightly Spicy Roasted Red Pepper Dip, recipe Slightly Spicy Roasted Red Pepper Dip, recipe Slightly Spicy Roasted Red Pepper Dip, Slightly Spicy Roasted Red Pepper Dip recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe slightly, , easy recipes , baking , tasty recipe best recipes