Slow Cooker Cranberry Punch recipe
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- 1 (750 milliliter) bottle spiced apple wine 2 cups cranberry juice ½ cup white sugar 12 whole cloves, or as desired 1 orange 3 cinnamon sticks 1 apple, sliced
Nutrition Info
- 92.2 caloriescarbohydrate: 17.4 gcholesterol: : -fat: 0.1 gfiber: 1 gprotein: 0.2 gsaturatedFat: : -servingSize: -sodium: 12 mgsugar: 14.5 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Cranberry Punch
Directions
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Combine apple wine, cranberry juice, and sugar in a slow cooker.
Press whole cloves into the orange. Float the orange, cinnamon sticks, and apple slices in the wine mixture.
Heat on Low until wine mixture is heated through, at least 30 minutes.