Slow Cooker German Potato Salad recipe

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Ingredients

2 pounds potatoes, peeled and sliced
1 cup chopped onion
1 cup sliced celery
½ cup chopped green bell pepper
½ cup cooking oil
½ cup vinegar
salt and ground black pepper to taste
6 slices cooked bacon, crumbled
2 tablespoons chopped fresh parsley

Nutrition Info

221.2 calories
carbohydrate: 22.7 g
cholesterol: : -
fat: 13.8 g
fiber: 3.3 g
protein: 2.7 g
saturatedFat: 2.2 g
servingSize: -
sodium: 20.9 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine potatoes, onion, celery, green bell pepper, oil, vinegar, salt, and pepper in a slow cooker.

  2. Cook on Low 5 to 6 hours. Garnish with bacon and parsley.

Recipe Yield

8 servings

Recipe Note

I tried this recipe for some friends who had requested my German potato salad. I didn't have time to make in on the spot so I gathered my ingredients and put it in a slow cooker. They loved it!

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