Slow Cooker Italian Beef Sandwiches recipe
All Recipes Best Recipe World Cuisine Recipes European ItalianIngredients
- 1 (6 pound) rump roast 3 cups water 2 tablespoons dried basil 1 tablespoon dried oregano 1 tablespoon salt 1 tablespoon garlic powder 1 tablespoon parsley flakes 3 bay leaves 1 ½ teaspoons red pepper flakes ⅓ teaspoon ground black pepper, or to taste
Nutrition Info
- 314.8 caloriescarbohydrate: 1.3 gcholesterol: 99.7 mgfat: 15.8 gfiber: 0.6 gprotein: 39.3 gsaturatedFat: 5.5 gservingSize: -sodium: 668.3 mgsugar: 0.2 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Italian Beef Sandwiches
Directions
-
Combine roast, water, basil, oregano, salt, garlic powder, parsley flakes, bay leaves, red pepper flakes, and black pepper together in a slow cooker.
Cook in the slow cooker set to Low for 8 to 10 hours. Remove bay leaves and shred meat using two forks.