Sour Cream Waffles recipe
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- 1 cup water ½ cup sour cream ½ cup plain yogurt ¼ teaspoon white vinegar 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt 2 eggs, beaten
Nutrition Info
- 345 caloriescarbohydrate: 51.7 gcholesterol: 107.5 mgfat: 9.6 gfiber: 1.7 gprotein: 12.1 gsaturatedFat: 4.9 gservingSize: -sodium: 858.1 mgsugar: 2.6 gtransFat: : -unsaturatedFat: : -
Directions Sour Cream Waffles
Directions
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In a bowl, mix together water, sour cream, yogurt, and vinegar.
Sift flour into a separate, large bowl, stir in baking powder, baking soda, and salt.
Add sour cream mixture and eggs to flour mixture, blend until smooth.
Cook on a lightly greased waffle iron until golden brown, lift off with a fork.