Special Oatmeal Cookies recipe
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- 1 ½ cups rolled oats ⅔ cup butter, melted 4 egg whites 1 cup granulated artificial sweetener 1 ½ cups all-purpose flour ½ teaspoon salt 2 teaspoons baking powder ½ cup milk 1 teaspoon vanilla extract ½ cup raisins ½ cup chopped walnuts
Nutrition Info
- 215.3 caloriescarbohydrate: 16.7 gcholesterol: 18.6 mgfat: 9.6 gfiber: 1.3 gprotein: 16.3 gsaturatedFat: 4.7 gservingSize: -sodium: 187.4 mgsugar: 3 gtransFat: : -unsaturatedFat: : -
Directions Special Oatmeal Cookies
Directions
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Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Stir together the oatmeal and margarine. Blend in the egg whites and sweetener. Stir together the flour, salt and baking powder, add to the mixture alternately with the milk and vanilla, stirring between additions. Finally, stir in the raisins and walnuts.
Drop by teaspoonfuls 1 to 2 inches apart onto the prepared cookie sheets. Bake for 10 to 15 minutes in the preheated oven.