Spicy Cheese Quick Bread recipe

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Ingredients

1 ¾ cups all-purpose flour
2 ½ teaspoons baking powder
¾ teaspoon salt
½ teaspoon cayenne pepper
1 teaspoon garlic powder
½ teaspoon onion powder
1 teaspoon Italian seasoning
1 ½ cups shredded Cheddar cheese
½ cup half-and-half cream
½ cup milk
⅓ cup vegetable oil

Nutrition Info

251.7 calories
carbohydrate: 18.8 g
cholesterol: 27.2 mg
fat: 16 g
fiber: 0.7 g
protein: 8.3 g
saturatedFat: 6.6 g
servingSize: -
sodium: 435.4 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an oven to 400 degrees F (200 degrees C). Lightly grease a 9x5 inch loaf pan and set aside.

  2. Mix flour, baking powder, salt, cayenne pepper, garlic powder, onion powder, Italian seasoning, and Cheddar cheese together in a large bowl. Whisk in half-and-half cream, milk, and vegetable just until blended. Pour batter into the prepared pan.

  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Recipe Yield

1 - 9x5 inch loaf

Recipe Note

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

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