Spicy Cheesy Refried Beans recipe
All Recipes Best Recipe Side Dish Beans and PeasIngredients
- 1 tablespoon butter ¼ cup chopped onion 1 tablespoon chopped garlic 1 (16 ounce) can spicy fat-free refried beans 1 (4 ounce) package cream cheese 1 cup shredded Cheddar cheese
Nutrition Info
- 224.4 caloriescarbohydrate: 12.8 gcholesterol: 45.6 mgfat: 14.7 gfiber: 3.8 gprotein: 10 gsaturatedFat: 9.3 gservingSize: -sodium: 541.1 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Spicy Cheesy Refried Beans
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Melt butter in a saucepan over medium heat, cook and stir onion and garlic until onion becomes translucent, 2 to 3 minutes.
Cook and stir refried beans into onion mixture until heated through, 3 to 5 minutes. Remove from heat and stir cream cheese into bean mixture. Spread mixture into a pie plate, top with Cheddar cheese.
Bake in the preheated oven until cheese is melted and bubbling, about 20 minutes.